Vegan Fudge Brownie Cake 1pc + Vegan Chocolate Ice Cream - (Available Daily) - SK Homemade Cakes

Vegan Fudge Brownie Cake 1pc + Vegan Chocolate Ice Cream - (Available Daily)

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Rich. Fudgy. Chocolaty. 100% Plant-Based Bliss.

Indulge in the ultimate chocolate lover’s dream with our Vegan Chocolate Brownie Bundle—a match made in dessert heaven! This bundle features our rich, fudgy, and decadently chocolaty vegan brownies, perfectly paired with creamy Vegan Chocolate Ice Cream for the most indulgent plant-based treat.

What’s Inside?

🍫 Vegan Chocolate Brownies – A deep, rich cocoa experience with 70% dark chocolate and crunchy walnuts, balanced with a touch of vanilla and sea salt. Every bite is dense, moist, and irresistibly fudgy.

🍦 Vegan Chocolate Ice Cream – Silky smooth and ultra-chocolaty, made with a luscious blend of soy milk, oat milk, coconut cream, and 72% Araguani chocolate for a creamy, dairy-free delight.

Allergy Info

⚠️ Contains soy & tree nuts

Perfect For:

✔️ Chocolate addicts 🖤
✔️ Vegan dessert lovers 🌱
✔️ Guilt-free indulgence ✨
✔️ Sharing… or not! 😏

Dunk it, melt it, or devour it straight out of the box—this bundle is pure chocolatey comfort in every bite. 🍫🔥

Ready to treat yourself? Order now! 🚀


 


To keep your cakes fresh and delicious, proper storage is key. Here's a simple guide to help you extend the life of your cakes:

1. Room Temperature (1-2 Days)
  • Suitable for: Butter cakes, Sujee Cake or without perishable fillings.
  • How to Store: Keep the cake in an airtight container at room temperature, away from direct sunlight and heat.
2. Refrigerator 0'c -4'c (1-2 Days)
  • Suitable for: Cakes with dairy-based fillings or frostings (like fresh cream, custard, or cream cheese), cakes with fruit toppings, and most cakes.
  • How to Store: Place the cake in an airtight container or wrap it in plastic wrap to prevent it from absorbing fridge odors and drying out.
  • Fruit Topping Cakes: Store in the fridge and consume within few hours or same day as fruit tend to deteriorate faster.
3. Freezer -18'c (1 Weeks)
  • Suitable for: Ice Cream Cake & most cakes.
  • How to Store: Wrap the cake tightly in plastic wrap. Thaw in the fridge overnight before serving for most cake except Ice Cream cake.
  • Tip: Avoid freezing cakes with fresh fruit toppings or delicate frostings as they may not thaw well.

 SK Homemade Cakes has assembled a chart to help you determine what size of your favorite cake you will need for the number of guests you have invited to the party.

The cake size and serving charts are based on party-sized portions of  6 in. to 12 in. or smaller cakes with their estimated weight and serving recommendation. The number of servings is intended as a guide only. You can cut into cube shape / smaller slice for more serving

You can place your order online for Classic Cake, Cheesecake, Mille Crepe and Naked Cake by selecting your ideal size from the chart below:

15cm / 6inch cake   -  Approx 500g to 800g (Recommended to serve 2 to 10 person)

20cm / 8 inch cake    - Approx 1kg to 1.3kg (Recommended to serve 8 to 20 person)

24cm / 9.5 inch cake - Approx 1.5kg to 2kg (Recommended to serve 14 to 27 person)

28cm / 11 inch cake  - Approx  2kg to 2.3kg (Recommended to serve 22 to 38 person)

Wedge slices

Cake Size serving by wedge measurement

Square slices

Cake Serving size by square slice measurement

 Square Cake Cutting Guide, based on 1" x 2" servings

   

Cake size Round 32cm & 14 inch Square above is advice for restaurant celebration as is not able to fit in any household fridge

Quantity
Price
Regular price RM28.00 MYR
Regular price RM33.00 MYR Sale price RM28.00 MYR
Save <span class=money>RM5 MYR</span>
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  • Penang Delivery Available Daily
  • No receipt attach during shipping
  • Secure payments
  • In stock, ready to ship
  • Backordered, shipping soon
Pickup available at 6, Jalan Merbau

Usually ready in 2 hours